Barbecue Catering Menu

From BBQ Chicken to mouth watering Ribs, classic Side Dishes and delicious Desserts, our BBQ menu has everything you need. Our Event Coordinators will be more than happy to help customize a menu to suit your needs.

Please choose from the menus below to find the perfect match for your Special Event. If you have any questions, please feel free to contact any of our Special Event Planners to assist you. Thank you again for your interest in Caterman Catering.

1/4 Lb. All Beef Burgers

All Beef Hot Dogs

Old Fashioned Potato Salad

Seasonal Fresh Fruit

Freshly Baked Cookies and Brownies

Vegetarian options available upon request.

Classic Caesar Salad with House Made Garlic Croutons and Shaved Parmesan Cheese, tossed in a Creamy Caesar Dressing

Grilled Chicken Breasts 0r Quartered Chicken, served with a Lemon and Herb Butter Sauce

Grilled Santa Maria Style Tri-Tip with a Trio of Sauces on the Side, including Gorgonzola Cream Sauce, Mushroom Demi Glace, and Roasted Garlic and Onion Jus

Baked Beans Slow Cooked to perfection with Bacon, Onions, Molasses and Tangy Seasonings

Fire Roasted Red Potatoes, tossed with Garlic, Paprika and Rosemary

Garlic Bread with Butter and Parmesan Cheese

Vegetarian options available upon request.

Grilled Chicken Breasts or Quartered Chicken with Zesty Barbecue Sauce or Lemon and Herb Marinade

St. Louis Style Ribs with a Zesty Barbecue Sauce

Assorted Grilled Sausage Links (Italian, Chicken and Polish), includes Tri-colored Peppers and Onions

Baked Beans Slow Cooked to perfection with Bacon, Onions, Molasses and Tangy Seasonings

Southern Style Potato Salad

Seasonal Fresh Fruit

Vegetarian options available upon request.

1/4 Lb. All Beef Burgers

All Beef Hot Dogs

Assorted Grilled Sausage Links (Italian, Chicken and Polish), includes Tri-colored Peppers and Onions

Baked Beans Slow Cooked to perfection with Bacon, Onions, Molasses and Tangy Seasonings

Traditional Potato Salad

Seasonal Fresh Fruit

Vegetarian options available upon request.

Please Choose 2 (Two) Entrees

Grilled Santa Maria Style Tri-Tip served with a Trio of Sauces on the side, including Creamy Gorgonzola, Mushroom Demi Glace and Roasted Garlic and Onion Jus

Lemon and Herb Marinated Chicken (Choice of Chicken Breasts or Quarters)

Assorted Grilled Sausages (Italian, Chicken and Polish), includes Grilled Tri-colored Peppers, Onions, and Buns

Slow Cooked Pulled Pork, served with a Zesty Slaw, and served with Sweet Buns

Please Choose 3 (Three) Sides

Sun Dried Tomato and Basil Pesto Pasta Salad

California Quinoa Salad with Mango, Edamame, and Red and Yellow Peppers

Southern Style Smashed Potato Salad

Zesty Macaroni Salad

Fire Roasted Quartered Red Potatoes with Garlic and Herbs

Classic Caesar Salad with House Made Garlic Croutons, Shaved Parmesan Cheese, and a Creamy Caesar Dressing

Grilled Seasonal Vegetable Medley

Watermelon, Feta and Arugula Salad with a Balsamic Reduction

Ziti Pasta Baked with Marinara Sauce, Herbed Ricotta, Parmesan, Romano, Fontina and Mozzarella Cheeses

Seasonal Fresh Fruit Salad

White Creamy Macaroni and Cheese or Three Cheese Baked Macaroni and Cheese with an Herbed Breadcrumb Topping

Includes Freshly Baked Garlic Bread

Vegetarian options available upon request.

Baby Spinach Salad, served with Mandarin Oranges, Crumbled Goat Cheese and Candied Pecans, tossed with Raspberry Vinaigrette

House Marinated Angus Beef Skirt Steak, served with a Gorgonzola Cream Sauce on the Side

Boneless Chicken Breasts or Quartered Chicken, marinated in a House Blend of Spices, and served with a Tangy Barbecue Sauce

Orzo Stuffed Portobello Mushrooms – Vegetarian

Southern Style Potato Salad

Baked Beans, Slow Cooked to perfection with Bacon, Onions, Molasses and Tangy Seasonings

Classic Garlic Bread

Vegetarian options available upon request.

Chips & Dip

Garlic Bread

Cheesy Garlic Bread

Fresh Corn on the Cob with Butter

Twice Baked Potatoes with Applewood Smoked Bacon, Scallions and Cheddar Cheese

Potatoes Dauphinoise Gratin

Chili Con Carne

Vegetarian Chili

Zesty Coleslaw

3 Bean Salad

Fresh Mixed Spring Greens with Vegetables Julienne, House Made Garlic Croutons and Assorted Dressings

Smashed Potato Salad

Sun Dried Tomato and Basil Pesto Salad

California Quinoa Salad with Mango, Edamame and Red and Yellow Peppers

Greek Orzo Pasta Salad with Feta, Red and Yellow Tomatoes, Basil, Pine Nuts and Scallions

Watermelon Wedges

Seasonal Fruit Skewers

Assorted Freshly Baked Cookies and Brownies

Spring and Sparkling Water

Assorted Soft Drinks

Fresh Squeezed Lemonade

Iced Tea

Fruit Infused Spa Water

Punch Service

Vegetarian options

Marinated Portobello Mushroom “Burgers”

Marinated and Grilled Seasonal Vegetable Kebabs

Black Bean and Quinoa “Burgers” with Spicy Mayonnaise on the Side

Grilled Eggplant, Haloumi and Pesto Burgers *Vegetarian

Grilled Tofu and Vegetable Skewers

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